Futomaki is a type of rolled sushi that is known for its large size and careful balance of ingredients. People who think of sushi as just raw fish are often very surprised by the care and artistry that goes into these rolls. They are usually filled with different colored vegetables and may not even contain fish at all. Chefs design futomaki to be both delicious and pleasing to the eye, and they often choose ingredients for how well they balance with each other both in taste and looks.
