Another blog by Boh Tong the ex- SIA cabin crew: Visited Sushiro again

Friday, November 25, 2016

Visited Sushiro again









We couldn't resist going back to Sushiro for the Japanese food again. This time we deliberately went a bit late, thinking the lunch crowd would have left the restaurant. We were sadly mistaken as there was a long queue outside the restaurant. However, not to be deterred, we joined the queue and managed to get our seats after 25 minutes.
My wife had the Premium Charasi don and myself the Unagi don. At $24.80 the Premium Charasi don was quite expensive. The Unagi don was at a reasonable $15.80. For all Charasi don the base was sushi rice whereas for Unagi don, California rice was the base.
Taste wise, the Premium Charasi don was good but the Unagi don was not up to my expectation.

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